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Pork Loin With Sauteed Papaya

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Try this Pork Loin With Sauteed Papaya recipe. I am sure this tasty and irresistible mouth watering Pork Loin With Sauteed Papaya will surely give you a huge fan following!
  Pork loin roast 4
  Orange juice 1⁄3 Cup (5.33 tbs)
  Catsup 1⁄3 Cup (5.33 tbs)
  Grated orange peel 1 Teaspoon
  Ground ginger 1⁄2 Teaspoon
  Papaya 1
  Butter 2 Tablespoon
  Lemon 1⁄2 , juiced
  Hot cooked rice 4 Cup (64 tbs)
  Parsley 1

Place roast on a rack in a shallow roasting pan; insert meat thermometer into thickest part.
Combine catsup, orange juice, grated orange peel, and ginger; brush part of this sauce over meat.
Roast, uncovered, in a 325° oven until meat thermometer registers 170°.
Baste several times with remaining sauce.

Recipe Summary

Side Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5380 Calories from Fat 1830

% Daily Value*

Total Fat 204 g313.3%

Saturated Fat 72.9 g364.7%

Trans Fat 1.6 g

Cholesterol 1664.4 mg554.8%

Sodium 1831.3 mg76.3%

Total Carbohydrates 302 g100.8%

Dietary Fiber 13.1 g52.6%

Sugars 52 g

Protein 553 g1106.5%

Vitamin A 136.6% Vitamin C 607.1%

Calcium 33.3% Iron 144.8%

*Based on a 2000 Calorie diet

Pork Loin With Sauteed Papaya Recipe