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Barbecued Pork Chops With Liquid Smoke

Barbecue.Master's picture
This barbecued pork chops recipe is a skillet cooked pork chops recipe. Flavored with tomato sauce and worcestershire sauce, it has liquid smoke for a dense flavor and taste.
Ingredients
  Seasoned tomato sauce 8 Ounce (1 Can)
  Liquid smoke 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Catsup 1⁄2 Cup (8 tbs)
  Onion salt 1⁄2 Teaspoon
  Pork chops 6 (1 Inch)
  Salt To Taste
  Pepper To Taste
Directions

Brown chops in heavy skillet; season with salt, pepper.
Combine remaining ingredients; pour over chops.
Simmer till meat is tender, about 1 hour, turning occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Pork

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Average: 4.5 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1351 Calories from Fat 557

% Daily Value*

Total Fat 62 g95.1%

Saturated Fat 20.4 g102%

Trans Fat 0.6 g

Cholesterol 469.1 mg156.4%

Sodium 3917.3 mg163.2%

Total Carbohydrates 50 g16.6%

Dietary Fiber 4.1 g16.4%

Sugars 39 g

Protein 143 g285.8%

Vitamin A 60.5% Vitamin C 43.7%

Calcium 15.6% Iron 28.7%

*Based on a 2000 Calorie diet

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Barbecued Pork Chops With Liquid Smoke Recipe