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Deep Fried Pork Strips And Walnuts

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This Deep Fried Pork Strips And Walnuts recipe will be a sure hit. It was, in our locality and there are so many households cooking Deep Fried Pork Strips And Walnuts every other day. You will like even the smell of it!
  Flour 1 1⁄2 Tablespoon
  Lean pork 1 Pound
  Oil 1 Tablespoon
  Soy sauce 1 Tablespoon
  Walnut meats 1⁄2 Cup (8 tbs)
  Brown sugar 1⁄2 Tablespoon
  Soy sauce 2 Teaspoon
  Oil 2 Cup (32 tbs) (For Deep Frying)

1. Blanch walnuts. Cut pork in 1/2 inch thick slices, then in 1/2 by 1 1/2 inch strips.
2. Blend flour, brown sugar and soy sauce to a paste. Add to pork and toss to coat.
3. Heat oil until nearly smoking. Add pork strips, half a cup at a time, and deep fry until crusty and golden. Drain on paper toweling.
4. Heat remaining oil. Add walnuts and stir fry briefly until pale golden.
5. Return pork. Sprinkle with remaining soy sauce and stir frv only to reheat.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2124 Calories from Fat 1480

% Daily Value*

Total Fat 166 g255.4%

Saturated Fat 22.8 g113.9%

Trans Fat 0 g

Cholesterol 308.4 mg102.8%

Sodium 1659.1 mg69.1%

Total Carbohydrates 39 g13.1%

Dietary Fiber 13.5 g54%

Sugars 8 g

Protein 118 g235.9%

Vitamin A 0.5% Vitamin C 6.8%

Calcium 12% Iron 57.4%

*Based on a 2000 Calorie diet

Deep Fried Pork Strips And Walnuts Recipe