|Hamburger/Small pork sausage links||1 Pound|
|Sliced potatoes||3 Cup (48 tbs)|
|Milk||1 Cup (16 tbs)|
Shred cabbage and put one half of it in the bottom of a greased casserole dish.
Add half of the potatoes and onions.
Add another layer of the shredded cabbage and the rest of the potatoes and onion.
Top with sausages or hamburger.
Bake in a covered dish in a medium oven at 350 degrees for one hour.
At the end of one hour turn the sausages over and leave casserole uncovered and bake for one hour longer.