You are here

Pork Chop Casserole In Celery Soup

Microwave.Lady's picture
Ingredients
  Pork chops 4
  Worcestershire sauce 2 Tablespoon
  Butter/Margarine 2 Tablespoon
  Canned cream of celery soup 10 1⁄2 Ounce
  Onion 1 Medium, finely chopped
  Pepper 1⁄4 Teaspoon
  Dried parsley flakes 1 1⁄2 Teaspoon
Directions

Brush pork chops with worcestershire sauce and brown in the 2 tablespoons butter in a large skillet on a conventional surface unit.
In a small bowl combine celery soup, onion, pepper and parsley flakes.
Pour half the celery soup mixture in a 3-quart, heat-resistant, non-metallic baking dish.
Place pork chops on top and pour remaining sauce over pork chops.
Heat, uncovered, on simmer for 22 to 24 minutes.
Pork should always be cooked to well-done.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Pork

Rate It

Your rating: None
4.09706
Average: 4.1 (17 votes)