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Barbecued Leg Of Pork

BBQ.Guys's picture
Ingredients
  Pork leg 16 Ounce
  Fiery barbecue sauce 4 Tablespoon
Directions

Insert meat thermometer into leg of pork, making sure it does not touch bone or fat.
Prepare fire in a covered grill.
Place pork on grill.
Cover and cook over low coals 4 1/2 hours; turn occasionally.
Baste with sauce.
Cover and cook 2 hours or until thermometer registers 160° (medium).
Baste frequently with sauce.
Let stand 10 to 15 minutes before slicing.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Barbecue
Ingredient: 
Pork

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Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 864 Calories from Fat 482

% Daily Value*

Total Fat 53 g82.2%

Saturated Fat 19.9 g99.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1164.4 mg48.5%

Total Carbohydrates 15 g4.9%

Dietary Fiber 0 g

Sugars 12.7 g

Protein 75 g150%

Vitamin A Vitamin C

Calcium Iron 11.8%

*Based on a 2000 Calorie diet

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Barbecued Leg Of Pork Recipe