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Barbecued Pork Chops

BBQ.Guys's picture
Ingredients
  Water 1 1⁄2 Cup (24 tbs)
  Catsup 3⁄4 Cup (12 tbs)
  Vinegar 3⁄4 Cup (12 tbs)
  Onion 1 Medium, chopped
  Garlic 1 Clove (5 gm), minced
  Brown sugar 3 Tablespoon
  Worcestershire sauce 1 Tablespoon
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Hot sauce 1⁄4 Teaspoon
  Pork loin chops 8 (1 1/4 inch-thick)
Directions

Combine first 10 ingredients in a medium saucepan, stirring well; bring to a boil.
Reduce heat, and simmer, uncovered, 30 minutes, stirring occasionally.
Remove sauce from heat; set aside.
Trim excess fat from chops.
Grill over medium coals 15 minutes on each side or until desired degree of doneness.
Baste frequently with sauce.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Barbecue
Ingredient: 
Pork

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2021 Calories from Fat 746

% Daily Value*

Total Fat 83 g127.3%

Saturated Fat 27.3 g136.5%

Trans Fat 0.8 g

Cholesterol 625.5 mg208.5%

Sodium 6615.4 mg275.6%

Total Carbohydrates 115 g38.2%

Dietary Fiber 4.2 g17%

Sugars 96.5 g

Protein 194 g387%

Vitamin A 35.5% Vitamin C 77%

Calcium 29% Iron 44.6%

*Based on a 2000 Calorie diet

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Barbecued Pork Chops Recipe