Black Olive Shrimp Pizza
|Canned crescent rolls||16 (2 cans of 8 rolls)|
|Cream cheese||16 Ounce, softened|
|Cocktail sauce||16 Ounce (2, 8 Ounce Jars)|
|Cooked shrimp||2 Pound|
|Chopped green onions||1 Cup (16 tbs)|
|Canned chopped black olives||4 Ounce, drained (1 Can)|
Unroll the dough.
Press in a single layer to cover a large pizza pan, pressing perforations to seal.
Bake at 350 degrees for 8 to 10 minutes.
Spread the cream cheese over the top.
Spread with cocktail sauce.
Sprinkle with shrimp, green onions and olives.