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Easy Grilled Sourdough Pizza Crust

breadtopia's picture
Here is a recipe of making pizza crust using sourdough starter is pretty fast & good. This is a same day recipe & if one wants to take it in Lunch can start prepare it in the morning.
Ingredients
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Sourdough starter 1 1⁄2 Cup (24 tbs)
  Water 3 Tablespoon
  Olive oil 2 Tablespoon
  Salt 3⁄4 Teaspoon
  Toppings 1 Cup (16 tbs) (Of Your Choice)
Directions

In a medium mixing bowl, combine bread flour, salt, and sourdough starter.
Mix them well.
Add water, and olive oil, mix well.
Knead the dough for 3-4 minutes.
Divide them into 2.
Spray olive oil to 2 bowls.
Soak one of the dough with sprayed olive oil.
Repeat the process with another dough as well.
Cover each dough with a plastic for little more than 2 hours.
On a clean flour surface, roll out your pizza dough, very thin.
Spray olive oil over both the flattened doughs.
Spread tomato sauce over a flatten dough, put green and black olives, and grated cheese.
Put the dough on a wooden peel and place the dough on the baking stone in the outdoor grill.
Cook for 8 minutes.
Let it rest on a wire rack.
On the other flattened dough, spread tomato sauce, put tomato slices, pesto, and mozarella cheese.
Put the dough on a wooden peel and place the dough on the baking stone in the outdoor grill.
Cook for 8 minutes.
Let it rest on a wire rack.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Taste: 
Savory
Feel: 
Cheesy
Method: 
Grilling
Servings: 
4
Craving for some yummy home-baked pizza? Try grilling this luscious spurdough pizza at home that can be easily prepared at home using the freshest and easy-to-use-ingredients. Top it with your favorite topping and voila! you are done.

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