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Cheesy Bacon Pumpkin Pizza

JodieFitz's picture
Pumpkin Pizza for Dinner….easy, quick & festive!
Ingredients
  Pizza dough 1
  Turkey bacon 1⁄2 Cup (8 tbs) (cooked & chopped)
  Monterey jack cheese 8 Ounce (Low-fat)
  Olive oil 1⁄8 Cup (2 tbs) (Light olive oil)
  Garlic salt 1⁄2 Teaspoon
  Onion salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Olives 1⁄2 Cup (8 tbs) (chopped)
Directions

Getting Ready:
1. Pre-heat the oven to 400 degrees.
2. Stir the garlic powder, onion salt and pepper together in the oil and let it set.
3. Finely shred the cheese and set it aside.
4. Chop the olives and set them aside as well.

Making:
1. Roll out the dough onto an oiled round baking stone.
2. Baste the top of the pizza dough with the seasoned olive oil.
3. Evenly sprinkle the bacon pieces across the top.
4. Evenly sprinkle the cheese across the top.
5. Use the olives to create a pumpkin face on top.
6. Bake until the crust is golden brown & the cheese is fully melted, approximately 20 – 25 minutes.

Serving:
7. Cut into individual slices and serve immediately while hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Feel: 
Cheesy
Method: 
Baked
Dish: 
Pizza
Occasion: 
Halloween
Ingredient: 
Olive
Preparation Time: 
10 Minutes
Cook Time: 
23 Minutes
Ready In: 
0 Minutes
Servings: 
6
Subtitle: 
Halloween Pizza

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Average: 3.7 (2 votes)

2 Comments

Paintingpatti's picture
I thought maybe you used pumpkin in the recipe. That's why I am a bad cook. I'm glad that you didn't and it only looks like a cute pumpkin! Yummy pizza!
Paintingpatti's picture
I don't know why my icon is Santa Claus!