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Veggie Pizza Bites

Ingredients
  Refrigerated pizza crust 10 Ounce (1 Can, Pillsbury, All Ready Type)
  Cream cheese 8 Ounce, softened (1 Package)
  Fat free ranch dressing 8 Ounce (1 Bottle)
  Parmesan cheese 1⁄4 Cup (4 tbs), grated
  Small broccoli florets 1 Cup (16 tbs)
  Crookneck squash/Zucchini squash 1 Cup (16 tbs), chopped
  Red bell pepper 3⁄4 Cup (12 tbs), chopped
  Carrot 1⁄2 Cup (8 tbs), shredded
  Green onions 1⁄2 Cup (8 tbs), sliced
Directions

GETTING READY
1) Preheat oven to 400° F.
2) Unroll the pizza dough and press on the bottom of a 15x10x1-inch pan.
3) Bake the pizza crust in the oven for about 8-11 minutes or until golden brown in color. Set aside to cool.

MAKING
4) Take a small bowl and combine together cream cheese, Parmesan cheese and dressing in it. Mix nicely and spread over cooled crust.
5) Sprinkle squash, broccoli florets, carrot, onion and red bell pepper. Cover and refrigerate for about 1-2 hours or until cold.

SERVING
6) Cut the Veggie Pizza Bites into squares and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Dish: 
Pizza
Interest: 
Holiday, Party, Healthy
Ingredient: 
Cheese
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes
Servings: 
4

Rate It

Your rating: None
4.35
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 762 Calories from Fat 445

% Daily Value*

Total Fat 57 g87.2%

Saturated Fat 17.8 g89%

Trans Fat 0.2 g

Cholesterol 85.3 mg28.4%

Sodium 934.3 mg38.9%

Total Carbohydrates 53 g17.6%

Dietary Fiber 6.1 g24.4%

Sugars 6.6 g

Protein 12 g23.5%

Vitamin A 113.6% Vitamin C 124.1%

Calcium 61.3% Iron 28.4%

*Based on a 2000 Calorie diet

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Veggie Pizza Bites Recipe