You are here

Blueberry Pizza

food.master's picture
Ingredients
  Cream cheese 340 Gram
  Eggs 4
  Heavy cream 60 Milliliter
  Granulated sugar 500 Milliliter
  Lemon rind 10 Milliliter
  Fresh blueberries 2 Liter
  Sweet dough 1⁄2 (Basic Pizza Dough)
  Lemon juice 30 Milliliter
  Apple juice 125 Milliliter
  Cornstarch 90 Milliliter
Directions

Preheat oven to 350°F (180°C).
Soften the cream cheese, then beat until very light.
Beat the eggs into the cheese 1 at a time.
Add the cream, 1/2 cup (125 ml) sugar and lemon rind, fold in 4 cups (1 L) blueberries and 2 tbsp (30 ml) cornstarch.
Pan the dough according to instructions.
Pour mixture onto the dough.
Bake for 45 minutes.
Chill for 4-6 hours before serving.
In a sauce pan, add the remaining blueberries, sugar, lemon juice.
Mix the cornstarch with the apple juice, add to the blueberry sauce.
Simmer over low heat until mixture thickens.
Cool, and ladle over the pizza slices as it is served.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Course: 
Dessert
Method: 
Baked
Dish: 
Pizza
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Blueberry
Interest: 
Gourmet
Cook Time: 
60 Minutes
Servings: 
4

Rate It

Your rating: None
4.146665
Average: 4.1 (15 votes)