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Prosciutto And Fig Pizzas

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Ingredients
  Pizza 4
  Olive oil 2 Teaspoon
  Prosciutto 4 Ounce (125 Gram)
  Figs 4 , sliced (Fresh Or Dried)
  Pine nuts 2 Ounce (60 Gram)
  Chopped rosemary/1/2 teaspoon dried rosemary 1 Tablespoon
  Ground black pepper To Taste
Directions

1. Place pizza bases on lightly greased baking trays.
2. Brush bases with oil and top with prosciutto and fig slices. Sprinkle with pine nuts, rosemary and black pepper to taste.
3. Bake at 190° C/375° F/Gas 5 for 10-15 minutes or until bases are crisp and golden.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Baked
Dish: 
Pizza
Restriction: 
Vegetarian
Ingredient: 
Fig
Interest: 
Kids, Quick
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

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