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Pizza Potatoes

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Ingredients
  Scalloped potatoes 5 Ounce (1 Package)
  Canned tomatoes 1 Pound (1 Can)
  Water 1 1⁄2 Cup (24 tbs)
  Crushed oregano 1⁄4 Teaspoon
  Sliced pepperoni 4 Ounce (1 Package)
  Shredded mozzarella cheese 1 Cup (16 tbs)
Directions

Heat oven to 400°.
Empty potato slices and seasoned sauce mix into baking dish, 9x9x2"., Heat tomatoes, water, and oregano to boiling.
Pour over potatoes; stir until well mixed.
Arrange pepperoni on top and sprinkle with cheese.
Bake uncovered 30 to 35 min.
Garnish with hot peppers, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Pizza
Ingredient: 
Potato
Preparation Time: 
5 Minutes
Cook Time: 
35 Minutes
Ready In: 
40 Minutes

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1177 Calories from Fat 732

% Daily Value*

Total Fat 81 g124.3%

Saturated Fat 37 g185.2%

Trans Fat 0 g

Cholesterol 218.9 mg73%

Sodium 3703.9 mg154.3%

Total Carbohydrates 55 g18.5%

Dietary Fiber 11.8 g47.4%

Sugars 1.2 g

Protein 59 g118.3%

Vitamin A 84.1% Vitamin C 95.6%

Calcium 82% Iron 43%

*Based on a 2000 Calorie diet

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Pizza Potatoes Recipe