Chicken And Spinach Pizza
|Italian cheese flavored pizza crust||10 Ounce (1 Thin Crust, Such As Boboli)|
|Chopped cooked chicken||1 1⁄2 Cup (24 tbs)|
|Frozen chopped spinach||10 Ounce, thawed, drained, and squeezed dry (1 Package)|
|Spaghetti sauce||1 Cup (16 tbs) (Such As Newman's Own, Spicy)|
|Shredded part-skim mozzarella cheese||6 Ounce (1 1/2 Cups)|
|Chopped fresh basil||2 Tablespoon|
1. Preheat oven to 450°.
2. Place crust on an ungreased baking sheet.
3. Combine chicken, spinach, and spaghetti sauce in a bowl; spoon evenly over crust. Top with cheese.
4. Bake at 450° for 12 minutes or until crust is browned and cheese melts. Top with basil.
Serving size: Complete recipe
Calories 1642 Calories from Fat 643
% Daily Value*
Total Fat 72 g111.3%
Saturated Fat 32.2 g160.9%
Trans Fat 0 g
Cholesterol 133.5 mg44.5%
Sodium 3767.3 mg157%
Total Carbohydrates 111 g37.1%
Dietary Fiber 17.8 g71%
Sugars 21.7 g
Protein 142 g283.7%
Vitamin A 647.1% Vitamin C 169.8%
Calcium 219.7% Iron 86%
*Based on a 2000 Calorie diet