|English muffins||4 Large (Or 6 Small Ones)|
|Chili sauce||1⁄2 Cup (8 tbs)|
|Oregano powder||1⁄2 Teaspoon|
|Sausage||1⁄2 Pound (Packaged Brown And Serve)|
|Grated processed american cheese||3⁄4 Cup (12 tbs)|
Split muffins and toast the cut side.
Spread with chili sauce; combine salt, pepper, and oregano and sprinkle over.
Cut each sausage link in fourths and place polka-dot fashion over muffins.
Top with cheese.
Broil 4 inches from heat until hot through, about 2 to 3 minutes.