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Deep Dish Vegetarian Pizza

Italian.Chef's picture
Ingredients
  Pizza dough 1
  Tomato paste 4 Tablespoon
  Olive oil 2 Teaspoon
  Garlic 2 Clove (10 gm)
  Spinach leaves 8
  Mushrooms 125 Gram
  Red pepper 1
  Oregano 1 Teaspoon
  Parmesan cheese 60 Gram
  Black pepper To Taste
Directions

From the basic dough recipe prepare pizza dough and press it into the base and sides of a lightly greased 23 cm springform tin to form a 4 cm rim.
On the dough spread tomato puree and keep aside.
In a frying pan heat some oil and cook garlic and spinach stirring until spinach wilts.
Remove from fire and drain the mixture.
Spread over dough.
Top with mushrooms, red pepper and oregano, then sprinkle with Parmesan cheese and season to taste with black pepper.
Bake at 400 F for 25 minutes or until cheese is golden and base is crisp.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Baked
Dish: 
Pizza
Ingredient: 
Vegetable

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