90 Second Farmers Market Pizza
Do you ever have moments where you buy so many vegetables from the farmer's market, but you're at a loss of what to make? We have the solution with a fresh and colorful pizza that can be used with any veggies bought at your local farmer's market.
Ingredients
| Crescent dough | 8 Ounce , rolled out thin ((((1 package, refrigerated)))) | |
| Light sour cream | 1 Cup (16 tbs) | |
| Light cream cheese | 8 Ounce | |
| Dill seed | 1/2 Teaspoon | |
| Garlic salt | 1/4 Teaspoon | |
| Ranch seasoning | 3 Tablespoon | |
| Green onions | 1 , chopped ((((1 bunch)))) | |
| Cucumber | 1 , diced | |
| Finely chopped carrot | 1 Cup (16 tbs) | |
| Red bell pepper | 1 , diced |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 8
