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Veggie Pita Pizza

Microwaverina's picture
Ingredients
  6 inch pita bread rounds 1 , split horizontally into halves
  Pizza sauce/Spaghetti sauce 4 Tablespoon
  Chopped zucchini 1 Cup (16 tbs)
  Chopped onion 2 Tablespoon
  Chopped tomato 1⁄2 Cup (8 tbs)
  Sliced ripe olives 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Dried basil 1⁄8 Teaspoon
  Shredded mozzarella cheese 1⁄4 Cup (4 tbs)
Directions

Spread pizza sauce on pita halves; place on small plates.
Place zucchini and onion in 2-cup casserole.
Microwave uncovered on high (100%) until tender, 2 1/2 to 3 minutes.
Stir in tomato, olives, salt and basil.
Spoon vegetables onto pita halves; top with cheese.
Microwave uncovered on high (100%) until hot, 45 to 60 seconds.
Cut into wedges.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Microwaving
Dish: 
Pizza
Ingredient: 
Vegetable
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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