You are here

Pita In The Morning

creative.chef's picture
Pita In The Morning is an amazingly delicious and easy to prepare breakfast recipe. Try it for once; your family will love it!
Ingredients
  Butter/Margarine 1 Teaspoon
  Eggs 2 , beaten
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
  Whole wheat pita bread 1 , cut in half
  Sprouts 1⁄4 Cup (4 tbs)
  Shredded cheddar cheese 2 Tablespoon
  Chopped tomato 2 Tablespoon
Directions

Melt butter at HIGH (100%) 30 seconds in microwave-safe 1 quart casserole.
Season eggs with salt and pepper.
Add eggs to casserole.
Microwave at HIGH 1 1/2 to 21/2 minutes, stirring once.
Do not overcook; eggs should be soft with no liquid remaining.
Open pita to make pockets.
Arrange sprouts in pockets.
Divide cheese and eggs evenly between pockets.
Top with tomato and avocado slices.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Dish: 
Bread

Rate It

Your rating: None
4.17647
Average: 4.2 (17 votes)