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Meat Pita Pockets

Ingredients
  Ground beef 1 1⁄2 Pound, browned and drained
  Chicken gumbo soup 1 Can (10 oz), undiluted
  Chili sauce 1⁄3 Cup (5.33 tbs)
  Pita pockets 6
Directions

Mix first three ingredients together and simmer for 5 to 10 minutes.
Spoon filling into pita pockets.

Recipe Summary

Cuisine: 
Greek
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Beef

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4.105
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3560 Calories from Fat 1748

% Daily Value*

Total Fat 198 g304.4%

Saturated Fat 67.4 g337%

Trans Fat 0 g

Cholesterol 494 mg164.7%

Sodium 4189.7 mg174.6%

Total Carbohydrates 298 g99.2%

Dietary Fiber 13.5 g54.2%

Sugars 7 g

Protein 161 g321%

Vitamin A 33.5% Vitamin C 7%

Calcium 5.6% Iron 91.8%

*Based on a 2000 Calorie diet

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Meat Pita Pockets Recipe