The Tuna Pickle Pitas are an easy to make yummy delight when you are really running short of time. The sweet pickle relish gives this coleslaw like sandwich filling a really tangy kick. A real treat for any seafood lover.
|Light tuna||6 Ounce (In Water , Drained)|
|Carrot||1 Large, shredded (1 Cup)|
|Sweet pickle relish||2 Tablespoon|
|Coleslaw dressing||1 Tablespoon|
|Celery seed||1⁄4 Teaspoon|
|Pita breads||4 , cut in half to form pockets (6 Inches In Diameter)|
1. Mix all ingredients except pita breads.
2. Spoon tuna mixture into pita bread halves.
Difficulty Level:Very Easy
Preparation Time:10 Minutes
Cook Time:10 Minutes
Ready In:20 Minutes
Tuna-Pickle Pitas Recipe