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Scalloped Pineapple

American.Fiesta's picture
Ingredients
  Margarine 1 Cup (16 tbs)
  Sugar 2 Cup (32 tbs)
  Eggs 3
  Soft bread cubes 4 Cup (64 tbs)
  Crushed pineapple 2 1⁄2 Can (25 oz)
  Milk 1⁄4 Cup (4 tbs)
Directions

Cream margarine and sugar; add eggs, bread cubes, pineapple and milk, blending well.
Place in greased oblong baking dish.
Bake at 325 degrees for 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Party
Servings: 
10

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4.10294
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 429 Calories from Fat 181

% Daily Value*

Total Fat 20 g30.6%

Saturated Fat 3.7 g18.3%

Trans Fat 0.8 g

Cholesterol 76.7 mg25.6%

Sodium 156.3 mg6.5%

Total Carbohydrates 60 g20.1%

Dietary Fiber 1.5 g5.9%

Sugars 52.1 g

Protein 4 g7.2%

Vitamin A 18.8% Vitamin C 12.5%

Calcium 1.5% Iron 5.8%

*Based on a 2000 Calorie diet

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Scalloped Pineapple Recipe