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Fluffy Pineapple Topper

Ingredients
  Canned crushed pineapple 9 Ounce
  Eggs 2
  Lemon juice 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Heavy cream 1 Cup (16 tbs)
  Green food coloring 3 Drop
Directions

Drain pineapple; reserve syrup.
Beat eggs with reserved syrup, lemon juice and sugar.
Cook over medium heat, stirring, for about 5 minutes or until

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Interest: 
Party

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