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Nancy (No Suggestions) Delano Farms And Four Star Fruits Grape Ambrosia

chef.tim.lee's picture
Ingredients
  Instant vanilla pudding mix 3 1⁄2 Ounce (1 box)
  Canned crushed pineapple can 20 Ounce, juice drained and reserved (1 can)
  Sour cream 16 Ounce
  Frozen whipped dessert topping 8 Ounce
  Canned mandarin oranges 18 1⁄3 Ounce, drained (3 cans, 6.1- ounce each)
  Green grapes 1 Cup (16 tbs), halved and seeded (Delano Farms Four Star Fruits)
  Mini marshmallows 8 Ounce (1 cup)
  Shredded coconut 1⁄4 Cup (4 tbs)
Directions

MAKING
1. In a bowl mix the pudding and pineapple juice with a whisk.
2. Put in the sour cream, whipped topping, pineapple, marshmallows and coconut and mix well.
3. Cover and refrigerate for 4 to 6 hours.

SERVING
4. Serve chilled portioned in dessert plates or dig in with your spoons.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pudding
Ingredient: 
Pineapple
Preparation Time: 
20 Minutes
Servings: 
12

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 288 Calories from Fat 109

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 9.1 g45.4%

Trans Fat 0 g

Cholesterol 19.7 mg6.6%

Sodium 176.6 mg7.4%

Total Carbohydrates 43 g14.4%

Dietary Fiber 1.2 g4.8%

Sugars 32.8 g

Protein 2 g4.4%

Vitamin A 15.9% Vitamin C 35.9%

Calcium 4.9% Iron 1.5%

*Based on a 2000 Calorie diet

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Nancy (No Suggestions) Delano Farms And Four Star Fruits Grape Ambrosia Recipe