12 Sep 2011
|Pineapple juice||1 Cup (16 tbs)|
|Soy sauce||1⁄3 Cup (5.33 tbs)|
|Chopped cilantro/Chopped italian parsley||1 Tablespoon|
|Dry white wine||1⁄4 Cup (4 tbs)|
|Crushed pineapple||1⁄4 Cup (4 tbs)|
1 In a bowl, add all the ingredients.
2 Mix well to combine throughly.
3 Correct the cayenne as per your taste.
4 Use as required.
Preparation Time:10 Minutes
Pineapple Marinade Recipe