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Pineapple Deep Dish Dessert

Heart.Foods's picture
Ingredients
  Apples 5 , peeled, cored, and sliced
  Canned crushed pineapple in juice 8 Ounce (1 Can, Undrained)
  Firmly packed brown sugar 3⁄4 Cup (12 tbs)
  Cornstarch 3 Tablespoon
  Ground cinnamon 1⁄4 Teaspoon
  Low sodium corn oil margarine 1 Tablespoon
Directions

1. Preheat oven to 350°F.
2. Place layers of sliced apples and pineapple in baking dish greased with margarine.
3. Combine sugar, cornstarch, and cinnamon and sprinkle over apples.
4. Dot with margarine.
5. Bake 35-40 minutes.

Recipe Summary

Difficulty Level: 
Medium
Channel: 
VeganLife
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegan, Vegetarian
Ingredient: 
Pineapple

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Average: 3.9 (16 votes)