You are here

Pineapple Spice Drop Cookies

Cookies.Recipes's picture
Ingredients
  Sifted regular all purpose flour 2 Cup (32 tbs)
  Double acting baking powder 1 Teaspoon
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Soft shortening 1⁄2 Cup (8 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Cinnamon 1 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Ground cloves 1⁄4 Teaspoon
  Egg 1 , unbeaten
  Canned crushed pineapple 2⁄3 Cup (10.67 tbs), drained
Directions

1. Start heating oven to 375°F.
2. Sift flour with baking powder, baking soda, and salt.
3. In large bowl, mix shortening with granulated sugar, brown sugar, cinnamon, nutmeg, cloves, and egg until creamy. Blend in pineapple, then blend in flour mixture.
4. Drop, by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets.
5. Bake 12 to 15 minutes, or until lightly browned. Makes about 3 1/2 dozen.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Vegetarian
Ingredient: 
Pineapple

Rate It

Your rating: None
4.185715
Average: 4.2 (14 votes)