You are here

Sweet Sour Country Style Ribs

Canadian.kitchen's picture
Ingredients
  Country style ribs 1⁄3 Pound
  Black pepper/Flavor salt /pizza seasoning To Taste
  Ketchup 3⁄4 Cup (12 tbs)
  Pineapple jam/Fine shred marmalade 1⁄2 Cup (8 tbs)
  French dressing 1⁄4 Cup (4 tbs)
  Salad oil 2 Tablespoon
Directions

Rub a generous amount of pepper and flavor salt into the lean surfaces of the meat and place fat side up in a shallow, lightly oiled bake pan.
Roast at 375F for 30 minutes and turn.
Brush with a mixture of the remaining ingredients and bake at 325F for 2 hours, turning and brushing with the sauce every 20 minutes.
Add a few tablespoons water to the pan during cooking if necessary.
Slice and serve with whipped sweet potatoes and creamed Brussels sprouts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Pineapple
Preparation Time: 
5 Minutes

Rate It

Your rating: None
3.938235
Average: 3.9 (17 votes)