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Pineapple Delight

Whats.Cooking's picture
Ingredients
  Water 1 Cup (16 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Cornstarch 2 Tablespoon
  Pineapple 1 Cup (16 tbs), crushed
  Lemon juice 1 Teaspoon
  Maraschino cherries 1
Directions

–  In a saucepan, heat water.
–  In a bowl, combine sugar and cornstarch; gradually add water; stir.
–  Add pineapple pulp and lemon juice; cook until mixture becomes smooth and creamy.
–  Remove from heat; refrigerate.
–  Pour into dessert cups; garnish with maraschino cherries.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Interest: 
Everyday

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