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Pineapple Frappe

food.master's picture
This Pineapple Frappe is simply marvelous ! Try this delicious chilled dessert drink right away and let me know if you like it ! Your suggestions for this Pineapple Frappe are welcome !
  Crushed pineapple 1 Can (10 oz)
  Gelatin 3 Teaspoon
  Lemon 1 , juiced
  Orange marmalade 3 Tablespoon

1. Mix gelatin with about 2 ounces of pineapple syrup in a saucepan, add 1/4 cup boiling water, and let the gelatin dissolve.
2. Meanwhile mix the rest of the crushed pineapple in a large bowl with the lemon juice and the orange marmalade.
3. Pour the melted gelatin in a thin stream into the pineapple mixture, beating rapidly all the time.
4. Put the bowl in the refrigerator.
5. The frappe is ready to be served in about 1/2 hour. Decorate with lemon or orange slices.

Recipe Summary

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Average: 3.9 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 348 Calories from Fat 2

% Daily Value*

Total Fat 0.19 g0.29%

Saturated Fat 0.03 g0.17%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 56.3 mg2.3%

Total Carbohydrates 81 g27%

Dietary Fiber 5.5 g22.2%

Sugars 67 g

Protein 16 g32.3%

Vitamin A 0.9% Vitamin C 128%

Calcium 6.1% Iron 3.6%

*Based on a 2000 Calorie diet

Pineapple Frappe Recipe