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Rice Pilaf With Tomato Paste

Greek.Cookery's picture
Rice Pilaf is a delicious recipe that you would love to prepare for your family. Try this Rice Pilaf; I am sure you will have a huge fan following for this!
Ingredients
  Water 2 Cup (32 tbs)
  Salt To Taste
  Tomato paste 1 Tablespoon
  Raw rice 1 Cup (16 tbs)
  Butter 1⁄2 Cup (8 tbs)
Directions

Bring water to a boil, salt, and stir in tomato paste, if desired.
Add rice and cook for about 20 minutes or until rice is tender.
Cover rice with a linen towel to absorb excess moisture.
Melt butter until it bubbles and pour over the rice.
Toss rice with a fork to mix butter evenly.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Rice

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4.167645
Average: 4.2 (17 votes)