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Lemon Pilaf

Healthy.N.Fine's picture
Ingredients
  Celery 1 Cup (16 tbs), sliced
  Green onion 1 Cup (16 tbs), sliced (Along With Tops)
  Butter 2 Tablespoon
  Cooked long grain rice 3 Cup (48 tbs)
  Grated lemon rind 1 Tablespoon
  Black pepper 1⁄4 Teaspoon
Directions

Saute onions and celery in butter until tender; add rice and seasoning; toss.
Cook 2 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Rice

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