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Black Walnut Pie

Lucy's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Flour 6 Tablespoon
  Salt 1⁄4 Teaspoon
  Egg yolks 2 , beaten
  Milk 2 Cup (32 tbs)
  Vanilla 1 Teaspoon
  Butter 2 Teaspoon
  Black walnut meats 1 Cup (16 tbs), chopped
  Graham cracker pie shell 1
  Meringue 1 Cup (16 tbs)
Directions

GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.Sift sugar, flour and salt together and add to egg yolks; add milk and cook over boiling water until thickened.
3.Add vanilla and butter.
4.Cool.
5.Add nut meats and pour into crumb shell.
6.Spread with meringue
7.Bake in the oven until browned
SERVING
8.Serve with cream or vanilla ice cream

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Walnut
Servings: 
2

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