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Apple Chiffon Pie

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Apple Chiffon Pie has a Superior taste. The blend of crust, butter, and sugar gives the Apple Chiffon Pie Inspirational taste. Must catch it
Ingredients
  Crust 1
  Butter/Margarine 1⁄3 Cup (5.33 tbs)
  Sugar 2 Tablespoon
  Graham cracker crumbs 1 1⁄4 Cup (20 tbs)
Directions

Stir butter and sugar together in saucepan over low heat until butter is melted.
Mix in crumbs.
Press evenly into 9-inch pie pan; chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Pie

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