Apple Chiffon Pie
25 Sep 2009
Apple Chiffon Pie has a Superior taste. The blend of crust, butter, and sugar gives the Apple Chiffon Pie Inspirational taste. Must catch it
|Butter/Margarine||1⁄3 Cup (5.33 tbs)|
|Graham cracker crumbs||1 1⁄4 Cup (20 tbs)|
Stir butter and sugar together in saucepan over low heat until butter is melted.
Mix in crumbs.
Press evenly into 9-inch pie pan; chill.
Apple Chiffon Pie Recipe