You are here

Eye Full Tower Pie

Canadian.Recipes's picture
Ingredients
  Meringue shell 1
  Lemon chiffon pie filling 1 Cup (16 tbs) (Half Recipe)
  Lime chiffon pie filling 1 Cup (16 tbs) (Half Recipe)
  Orange whipped cream 1 Cup (16 tbs) (Adjust Quantity As Needed)
  Sliced almonds 1⁄2 Cup (8 tbs), toasted
Directions

Prepare Meringue Shell; bake as directed and cool.
Turn lemon filling into Meringue Shell; spread evenly.
Spread lime filling over lemon layer; chill until firm.
When ready to serve, prepare Orange Whipped Cream; pile lightly on pie and swirl gently, using back of spoon.
Sprinkle with almonds.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Interest: 
Party

Rate It

Your rating: None
4.20625
Average: 4.2 (16 votes)