You are here

Peach O Cheese Pie

Dessert.Master's picture
Peach O Cheese Pie is a lip smacking Desert. The peach gives a mouth filling experience, while sugar and cornstarch add the sweetness. Neither a degree less nor a degree more the pie is chilled perfectly to get the right combination for making is a lip smacking desert.
Ingredients
  Fresh peaches 5 Large, peeled
  Sugar 1⁄2 Cup (8 tbs)
  Cornstarch 1 Tablespoon
  Water 1⁄2 Cup (8 tbs)
Directions

Cut 4 peaches into slices, arrange atop pie.
Mash or puree remaining peach.
In small saucepan, combine sugar and cornstarch.
Add mashed peach and water.
Cook over medium heat, stir constantly until thickened and clear strain.
Add a few drops of yellow food colouring.
Cool.
Pour glaze over top of chilled pie.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Dish: 
Pie
Interest: 
Healthy

Rate It

Your rating: None
4.030555
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 785 Calories from Fat 18

% Daily Value*

Total Fat 2 g3.4%

Saturated Fat 0.17 g0.84%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.3 mg0.1%

Total Carbohydrates 200 g66.7%

Dietary Fiber 13.3 g53%

Sugars 173.3 g

Protein 8 g16%

Vitamin A 57% Vitamin C 96.3%

Calcium 5.4% Iron 12.6%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
Where exactly is the Cheese in this recipe?
Peach O Cheese Pie Recipe