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Cheese And Spinach Pie

Ingredients
  Eggs 3 Large, beaten
  Flour 6 Tablespoon
  Cottage cheese 2 Cup (32 tbs)
  Fresh spinach 10 Ounce
  Shredded aged cheddar cheese 1 1⁄2 Cup (24 tbs)
Directions

Combine the eggs and flour in a mixing bowl and beat until smooth.
Stir in the cottage cheese.
Fold in the spinach.
Stir in the shredded cheese.
Spoon into a greased 9inch pie plate.
Bake at 350 degrees for 45 minutes.
Serve hot or cold with poached salmon.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Cheese
Interest: 
Party
Servings: 
8

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4.03846
Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 208 Calories from Fat 92

% Daily Value*

Total Fat 10 g15.9%

Saturated Fat 5.7 g28.6%

Trans Fat 0 g

Cholesterol 107.7 mg35.9%

Sodium 377.1 mg15.7%

Total Carbohydrates 12 g4%

Dietary Fiber 1.1 g4.3%

Sugars 2.4 g

Protein 16 g31.5%

Vitamin A 75.2% Vitamin C 16.6%

Calcium 24.9% Iron 10.6%

*Based on a 2000 Calorie diet

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Cheese And Spinach Pie Recipe