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Cranberry Cream Pie

fast.cook's picture
My husband can live on the Cranberry Cream Pie. This tasty pie is one of my favorites too. I serve this quiet often for parties as it’s a wonderful dish to end a meal with. Try this delicious Cranberry Cream Pie for yourself.
Ingredients
  Raspberry gelatin 3 Ounce
  Boiling water 1 1⁄4 Cup (20 tbs)
  Whole cranberry sauce 1 Pound
  Dairy sour cream 1 Cup (16 tbs)
  9 inch baked pastry shell 1
  Marshmallows 1 1⁄4 Cup (20 tbs)
  Whipping cream 1⁄2 Cup (8 tbs), whipped
  Sugar 1 Tablespoon
Directions

Dissolve gelatin in boiling water, add the cranberry sauce.
Chill till slightly thickened.
Beat in sour cream with rotary beater till blended; chill till partially set.
Spoon into pastry shell.
Sprinkle marshmallows atop.
Fold sugar into whipped cream, spread over pie.
Chill till firm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Interest: 
Quick

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Average: 4.1 (19 votes)