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Chocolate Pie Deluxe

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<p><a href="http://en.wikipedia.org/wiki/Graham_cracker_crust">http://en.wikipedia.org/wiki/Graham_cracker_crust</a></p>
Ingredients
  Graham cracker crust 9 Inch
  Marshmallows/1.5 cups miniature marshmallows 16 Large
  Milk 1⁄2 Cup (8 tbs)
  Milk chocolate bar 3 1⁄2 Ounce
  Chilled whipping cream 1 Cup (16 tbs)
Directions

Prepare crust.
Heat marshmallows, milk and chocolate over medium heat, stirring constantly, just until marshmallows and chocolate melt and blend.
Chill until thickened.
In chilled bowl, beat cream until stiff.
Stir marshmallow mixture to blend; fold into whipped cream.
Pour into crust.
Chill at least 3 hours or until set.
If desired, garnish with toasted slivered almonds.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Dish: 
Pie

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