You are here

Butterscotch Layer Pie

Anonymous's picture
Anonymous (not verified)
Ingredients
  Butterscotch bits 6 Ounce
Directions

Scatter butterscotch bits on crust 5 minutes before pie is done.
Continue baking until pie is done.
Remove from oven and immediately.
Spread melted bits in an even coating over crust

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Pie
Interest: 
Quick

Rate It

Your rating: None
4.113335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 429 Calories from Fat 1

% Daily Value*

Total Fat 0.17 g0.26%

Saturated Fat 0.19 g0.94%

Trans Fat 0 g

Cholesterol 1.7 mg0.6%

Sodium 593.7 mg24.7%

Total Carbohydrates 112 g37.4%

Dietary Fiber 1.5 g6.1%

Sugars 0 g

Protein 3 g5.1%

Vitamin A 3.1% Vitamin C 0.85%

Calcium 9% Iron 1.9%

*Based on a 2000 Calorie diet

0 Comments

Butterscotch Layer Pie Recipe