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Homemade Tomato Pie

Ingredients
For the pie dough:
  Flour 1 Cup (16 tbs)
  Sugar 1 Tablespoon
  Salt 1 Pinch
  Unsalted butter 1 Cup (16 tbs), cold
  Vegetable shortening 1 Cup (16 tbs)
  Cold water 8 Ounce
For the tomato filling:
  Tomatoes 4 Large, sliced 1/4 inch thick
  Fresh basil 3 Tablespoon
  Fresh oregano 2 Tablespoon, chop
  Sweet onion 1 Medium, slice
  Garlic clove 1 Medium, finely chopped
  Unsalted butter 1 Teaspoon
  Cheddar cheese 2 Cup (32 tbs), shredded
  Gruyere cheese 2 Cup (32 tbs), shredded
  Mayonnaise 1 Cup (16 tbs)
Directions

For directions, please visit http://www.billyparisi.com/?p=5448

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Method: 
Baked
Dish: 
Pie
Ingredient: 
Tomato
Restriction: 
High Protein
Preparation Time: 
30 Minutes
Cook Time: 
70 Minutes
Ready In: 
100 Minutes
Servings: 
8

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