1.Butter the bread on one side with sugar sprinkled on top.
2.Place the bread facedown with the buttered portion on top.
3.Place the pie filling on top
4.Take another piece of bread ,butter it,place it face up
5.Place it inside the oven and press.
6.Remove the excess crust.
7.Put it inside the fire for a minute or 2 or until the pie is done.
8.Serve it in a plate with sugar sprinkled on top.