4th of July Ice Cream Pie
Celebrate our countries birthday with this festive pie that requires no baking. This sweet treat will cool you and your guests down at your 4th of July celebration.
Ingredients
| Vanilla ice cream, softened | 4 Cup (64 tbs) | |
| Graham cracker crust, store bought | 1 Large | |
| M&m's, red/white/blue | 6 Ounce | |
| Sprinkles, red/white/blue | 1 Ounce |
Directions
Soften vanilla ice cream enough to stir in the M&M’s. In a large bowl combine the ice cream and M&M’s. (Do this process quickly so the ice cream color doesn’t change too much.)
Place ice cream in graham cracker crust and spread in a even layer. Then sprinkle the colored sprinkles over the top.
Cover the ice cream pie with aluminum foil and place in the freezer for at least 2 hours.
When ready to serve cut into wedges, whipped cream is an optional topping. Enjoy!
Recipe Summary
Nutrition Facts
Serving size
Calories 481Calories from Fat 221
% Daily Value*
Total Fat 24 g36.9%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol
Sodium 247 mg10.29%
Total Carbohydrates 58 g19.3%
Dietary Fiber 1 g4%
Sugars 39 g
Protein 7 g14%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet
