Strawberry Dessert Pie
|Melted butter||1⁄4 Cup (4 tbs)|
|Sugar||1 Cup (16 tbs)|
|Strawberries||1 1⁄2 Cup (24 tbs)|
|Whipped cream||1 Tablespoon|
|Crushed walnuts||1 Tablespoon|
Combine cracker crumbs and butter, blending thor- oughly.
Press mixture into 9-inch pie plate.
Beat egg whites until stiff peaks form; add vinegar, sugar and vanilla gradually.
Beat for 5 minutes.
Pour into cracker crust.
Bake at 450 degrees for 10 minutes.
Remove from oven; cool.
Place strawberries on top of pie; cover with whipped cream.
Sprinkle walnuts over whipped cream.
Garnish with whole strawberries.
Chill for 24 hours.