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Easy Mango Pie

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Anonymous (not verified)
Ingredients
  Unbaked pie shell 10 Inch
  Cinnamon 1⁄2 Teaspoon
  Nutmeg 1⁄4 Teaspoon
  Heavy cream 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Cornstarch 3 Tablespoon
  Salt 1⁄8 Teaspoon
  Vanilla 1 1⁄4 Teaspoon
  Butter 4 Teaspoon
  Chopped walnuts 1⁄2 Cup (8 tbs)
Directions

Place mangoes in pie shell.
Mix sugar, cornstarch, salt and spices.
Blend egg, cream and vanilla; add sugar mixture gradually.
Mix well; pour over mangoes.
Dot with butter; sprinkle with walnuts.
Bake at 450 de- grees for 10 minutes.
Reduce oven temperature to 350 degrees; bake for 55 minutes longer.
Serve with ice cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Interest: 
Party
Servings: 
8

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