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Special Pie Crust

American.Fiesta's picture
Ingredients
  Egg 1
  Vinegar 1 Tablespoon
  Flour 5 1⁄2 Cup (88 tbs)
  Lard 1 Pound
  Brown sugar 2 Tablespoon
  Salt 1 Tablespoon
  Baking powder 1 Teaspoon
Directions

Beat egg in measuring cup.
Fill measuring cup to 3/4 full with cold water; add vinegar.
Rub flour, lard, brown sugar, salt and baking powder together with hands.
Add liquid all at once and work until smooth.
Store, covered, in refrigerator until ready to use, use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party

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4.136665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6784 Calories from Fat 4193

% Daily Value*

Total Fat 465 g715.9%

Saturated Fat 180.5 g902.3%

Trans Fat 0 g

Cholesterol 642.4 mg214.1%

Sodium 6292.4 mg262.2%

Total Carbohydrates 556 g185.4%

Dietary Fiber 18.6 g74.3%

Sugars 32.2 g

Protein 77 g154.6%

Vitamin A 4.9% Vitamin C

Calcium 50.2% Iron 185.7%

*Based on a 2000 Calorie diet

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Special Pie Crust Recipe