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Rich Pecan Pie

American.Fiesta's picture
Ingredients
  Sugar 3⁄4 Cup (12 tbs)
  Flour 2 Tablespoon
  Salt 1 Teaspoon
  Dark corn syrup 1 Cup (16 tbs)
  Eggs 2
  Evaporated milk 1⁄2 Cup (8 tbs)
  Pecans 1 Cup (16 tbs), broken
  Vanilla 3⁄4 Teaspoon
  9 inch pie shell 1
Directions

"Mix sugar, flour and salt in 1 1/2-quart bowl; stir in syrup.
Beat in one egg at a time.
Mix in evaporated milk, pecans and viinilla.
Pour filling into pie shell.
Bake at 350 degrees for 50 minutes or until firm.
Cool before serving.
"

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Ingredient: 
Nut
Interest: 
Party
Servings: 
8

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