|Pastry||1 (For 2 Crust 9Inch Pie)|
|Tart apples||6 (For Cooking Sliced & Peeled)|
|Sugar||1 Cup (16 tbs)|
Preheat oven at 450 degrees.
Stir well cinnamon and sugar together.
Peel apples and cut them into pieces and mix well.
Place apples into pie shell.
Stir in butter.
Spread the top crust, and pinch the edges together.
Make slits in top crust.
Bake in for about 45-50 minutes.