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No-Bake Cheese Pie

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<p><a href="http://www.flickr.com/photos/jimthompson/496436988/">Image Credit</a></p>
This simple No-Bake Cheese Pie is just the way any chef would make it. Follow this extremely simple and quick way to make this No-Bake Cheese Pie and WOW your friends and family!
Ingredients
  Gelatin envelope 1 Tablespoon
  Sugar 1⁄2 Cup (8 tbs)
  Salt 1⁄8 Teaspoon
  Milk 1 Cup (16 tbs)
  Cream cheese 16 Ounce
  Lemon rind 1 Teaspoon
  Lemon juice 1 Tablespoon
  Heavy cream 1 Cup (16 tbs), whipped
  Graham cracker crumb crust 9 Inch
Directions

Mix together gelatine, sugar and salt in saucepan.
Stir in milk.
Place over low heat, stirring constantly, until gelatine is-dissolved, about 3 minutes.
Remove from heat.
Cool.
Beat cream cheese, lemon rind and lemon juice together on high speed of electric mixer.
Gradually beat in gelatine mixture.
Chill until mixture mounds, about 15 minutes.
Fold in whipped cream.
Turn into crumb shell.
Chill until firm.
If desired, garnish with graham cracker crumbs.
Makes one 9-inch pie.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Interest: 
Party

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